Fall Pear & Apple Sauce

It's that time of the year when a good friend brings you pears and apples from her parents orchard in Hood River, Oregon. Thank you!

Here is my super easy recipe:
10 pears
10 apples
1/2 cup organic apple juice no sugar added
Peel, slice up pears and apples add with juice into crockpot. Cook for 6-7 hours on low. Cool down and in small batches blend in blender till smooth. Fill clean, freezer friendly canning jars, fill 1/4" from the top, put canning lids on and place in freezer.

WaaaaLaaaaa Pear/ Apple Sauce!

Note: should be used within 12 months